Roberto Ugolini the one who created the TRUFFLE-BAR for the first time, now becomes a concept to be implemented in franchising. Bangkok

Thanks to Arch Andrea Rocchi a series of different concepts have been created depending on the size of the space as well as two different concepts have been created in the case of a Fine Dining restaurant or a concept much more similar to a coffee shop with easier Italian catering suitable to young people who want to spend time using WiFi without having to spend a lot and being able to stay for a long time using their computer. Other concepts are close to arriving thinking of other locations always in franchising and more precisely within the Hotels, or Resorts, or inside the Casinos and finally on the Cruise Ships.

Anyone interested in more information, can send an email to or

Concept created in Bangkok on the 39th floor of the most prestigious skyscraper in the city center with a concept of Fine Dining better achievable within 5-star hotels

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