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Innovative Chefs Redefine Culinary Experience at Voco Al-Khobar – Hotel Magazine

innovative-chefs-redefine-culinary-experience-at-voco-al-khobar-–-hotel-magazine

Celebrating the arrival of Summer, diners at voco Al-Khobar Saudi Arabia, an IHG Hotel, are in for a host of delightful surprises. 

The hotel’s Horizon, Naya and Anardana restaurants are among the finest restaurants in town, and are ready to redefine your dining experience, allowing guests and residents to enjoy unique dishes with varied and innovative tastes.

Acclaimed chefs with great experience in the culinary arts, will offer guests traditional delicacies with a modern twist. These include a wide variety of Middle Eastern and international dishes of high nutritional value, creating a sumptuous and memorable meal.

The Horizon restaurant at voco Al-Khobar will take diners on a culinary journey comprising a lavish buffet of classic cuisines, and is open all day. Guests can savour food from Middle Eastern breakfasts and Belgian waffles, to Viennese pastries, freshly baked goods and healthy drinks, in addition to hot meals prepared to order. Those looking for classic meals can choose from an American burger with coleslaw and fries, Italian spaghetti bolognese or Indian tandoori chicken. A variety of drinks and beverages, including tea, coffee, juices and soft drinks, are also included.

The Naya Lebanese restaurant specializes in Middle Eastern cuisine, including hot and cold mezze, kebabs, grills and other traditional slow-cooked meat dishes served with flavorful rice.

Anardana offers a delectable lineup of Indian flare, bringing the varied flavours of the Subcontinent to Sharqiya. On the menu, there is something for everyone. From traditional Indian curries to aromatic grilled kebabs, those with a penchant for rich and flavorful food are in for a treat.

As Ramadan is right around the corner, voco Al-Khobar is all set for the holy month. The hotel will host special Ramadan Venues, designed to serve iftar and suhoor in a warm, welcoming ambience.

The hotel’s signature restaurants will offer a blend of traditional and mouth-watering cuisines comprising local and international gourmet delicacies served in a luxurious and spiritual setting. With the addition of the live cooking stations and outdoor seating area, guests can expect to have a special Ramadan iftar this year. There will also be a special Ramadan menu for residents who wish to have their meals in the room.

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