Buona Pasqua Southern Italian Easter Brunch at Waterfall Ristorante Italiano
Easter is a time to celebrate new beginnings and share joy with your loved ones. If you are looking for a lavish brunch that will transport you to the sunny shores of Southern Italy, look no further than Waterfall Ristorante Italiano, the award-winning restaurant at Shangri-La Hotel Singapore Garden Wing.
Waterfall Ristorante Italiano is inspired by the rich and diverse cuisine of Southern Italy, especially the region of Puglia, which is well-known for its fresh seafood, hand-made pasta and burrata cheese. The restaurant uses fresh, high-quality ingredients sourced from artisan farms and producers from Italy and around the world, and showcases them with a simple and authentic style of cooking that is full of flavour and passion.
Waterfall Ristorante Italiano has prepared an Easter specialty menu that is brimming with mouth-watering dishes that will delight your senses and satisfy your cravings. You can start your meal with an assortment of appetisers such as the Premium Cold Cut Selection of Parma Ham, Mortadella and Salami, Cheese Platter, and Seafood Platter featuring Lobster, Scallops and Crayfish. These dishes are perfect for sharing and sampling the best of Italian delicacies.
For the main course, you can choose from a variety of hearty dishes that will make you feel like you are in Italy. You can enjoy the signature Roasted Lamb Leg, a traditional Easter dish that is succulent and tender, served with roasted potatoes and rosemary sauce. You can also try the Porchetta, a slow-roasted pork belly stuffed with herbs and spices, served with sautéed spinach and apple sauce. If you prefer seafood, you can opt for the Grilled Octopus, a tender and smoky dish served with potato salad and salsa verde.
No Italian meal is complete without pasta, and Waterfall Ristorante Italiano has you covered with a Pasta Live Station that will prepare your pasta to order. You can choose from two delicious options: Sedanini Lamb and Lentils Ragout or Linguine Artichokes and Clams. You can also indulge in the melty baked Lasagna Pasta Al Forno Napoletana, a classic dish that is layered with meat sauce, cheese and béchamel.
Finally, you can end your Easter meal with a sweet treat that will make you smile. The restaurant offers a selection of desserts such as Tiramisu, Panna Cotta, Cannoli and Gelato. You can also enjoy some Easter-themed desserts such as Chocolate Eggs, Carrot Cake and Colomba Pasquale, a traditional Italian Easter cake shaped like a dove.
These specialty dishes are available ala carte on 9 April 2023 for lunch and dinner at Waterfall Ristorante Italiano. The brunch is priced at $128++ per adult and $58++ per child, with free-flow of chilled juices, soft drinks, coffee and tea. You can make your reservations online or call them at +65 6213 4398. You can also email them at dining.sls@shangri-la.com
Don’t miss this chance to celebrate Easter Sunday the Italian way at Waterfall Ristorante Italiano with your family and friends. It is sure to be a lavish and delicious feast that will make you feel like you are in Italy. Buona Pasqua!
